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Sodium L-lactate

Sodium L-lactate is a sodium salt of lactic acid. It is produced from pyruvate during anaerobic glycolysis and in proliferatively active cells as a result of reaction with the enzyme lactate dehydrogenase. Used as a food additive, it acts as a preservative, acidity regulator, and bulking agent. Also used in cleaning supplies like shampoo and soap, and can be used to treat arrhythmias, as a pressor sympathomimetic, and to prevent and control metabolic acidosis.

Catalog No. Size Price Quantity
92-1209 10 mg $53.00

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Sodium L-lactate
Compound Type
Cells were plated in a 384-well plate and incubated overnight at 37°C/5% CO₂ to allow the cells to attach and grow. Cells were then stimulated with a control agonist + forskolin (Figure 1A) or with forskolin only (Figure 1B), using the assay conditions described below. Following stimulation, signal was detected using the HitHunter cAMP Assay Detection Kit according to the recommended protocol.